New South Wales Lobster Fishery
Submission for environmental assessment under the EPBC Act
New South Wales Department of Primary Industries (DPI), December 2004
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Volume 1
- Lobster Fishery Environmental Impact Statement: Chapter A (PDF - 1037 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B - B1.3.1 (PDF - 1437 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B1.3 - B1.4 (PDF - 1614 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B1.3.5 - B1.6.1 (PDF - 813 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B1.7 - B2.1.2 (PDF - 1437 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B2 - B2.4 (PDF - 839 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B2.4 - B2.8.4 (PDF - 1133 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B3 - B4.4.5 (PDF - 1801 KB)
- Lobster Fishery Environmental Impact Statement: Chapter B4.5 - B5.6.3 (PDF - 1084 KB)
Volume 2
- Lobster Fishery Environmental Impact Statement: Chapter C (PDF - 230 KB)
- Lobster Fishery Environmental Impact Statement: Chapter D1 - D4 (PDF - 792 KB)
- Lobster Fishery Environmental Impact Statement: Chapter D4 - D5 (PDF - 2262 KB)
- Lobster Fishery Environmental Impact Statement: Chapter D Appendix 1 (PDF - 555 KB)
- Lobster Fishery Environmental Impact Statement: Chapter E (PDF - 964 KB)
- Lobster Fishery Environmental Impact Statement: Chapter F - Chapter G (PDF - 210 KB)
Volume 3
About the submission
Under the Australian Government's Environment Protection and Biodiversity Conservation Act 1999, fisheries that export Australian native marine species must undergo assessment to determine the extent to which management arrangements will ensure that the fishery is managed in an ecologically sustainable way. The Australian Government developed publicly available guidelines, 'Guidelines for the Ecologically Sustainable Management of Fisheries' (the Guidelines) to assist in the assessment process. Fishery management arrangements are assessed against these Guidelines which are intended to ensure that rigorous and transparent assessments are conducted in close cooperation with fisheries agencies, fishing industry and the wider community. The Guidelines were established after extensive consultation with industry, Governments and environment groups.
See also:
- More about the New South Wales Lobster Fishery
- Australian Government Guidelines for the Ecologically Sustainable Management of Fisheries (the Guidelines)
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